Known as the food of the gods, the history of chocolate goes back over 3,000 years to the Maya, Toltec, and Aztec people. The sacred cacao tree from which the cocoa bean was harvested is still revered by today's chocoholics. The mere thought of
You don't have to be a dedicated ski monster or an adrenaline junkie to flock to the Swiss-inspired town of San Carlos de Bariloche. The burg that literally oozes chocolate everywhere you look is famous for the ski destination of Cerro Catedral.
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